There’s a decent chance that you love Bengali cuisine without even realizing it as pretty much all of the Indian food in the UK, as well of much of the USA is made by Bengalis. Now when I say Bengalis for the most part I am talking about people from Bangladesh, but there is also…
During my first trip to Sikkim I had been largely unimpressed by the beer scene in Gangtik, until some local help got me to The Square Restaurant and Bar located on Mahatma Gandhi Marg (MG Marg). Not only did this deliver a well earned pint after a day at a dry wedding, but it also…
Albrau Beer is one of those beers you see everywhere in Algeria. It’s not fancy, it’s not craft, but somehow it works. In a country where alcohol is tightly regulated and often expensive, Albrau has quietly become the go-to lager for locals and travelers alike. Its pale, light-bodied nature makes it easy to drink in…
One of the most popular beers in Algeria is Beaufort Beer, a beer that sounds French and is sold in the Arab lands. Yet despite these facts the brew is actually from Cameroon. Why on earth then, I hear you ask, are Algerians drinking it and is it any good, or just piss water? Well…
With a dry week in Libya on my horizon and alcohol failure at Essaraya Restaurant, I’d have quite frankly taken any bar. The closest one to us though was Beer House, seemingly a bit of an institution. And for me at least this place was pretty freaking cool. If though you are looking for a…
While microbreweries can often be a hipster nightmare, they are also not without their charms, particularly when they are innovative. And you have to give Craft by Side Hustle credit for being innovative, after all they are the only microbrewery in the Middle East. So is Craft by Side Hustle any good? Is it worth…
